Spaghettoni

N. 805

Spaghettoni, for those looking for more substance.

A thicker, rougher, more flavoursome Spaghetti that embraces the sauce to deliver a mouthful of infinite goodness.

PACK 500 g

10,00 €

- +

RECOMMENDATIONS FOR USE

For best results, drain the pasta 1-2 minutes early, then continue cooking in the sauce. If necessary, add a cup of cooking water to make your dish even creamier.
TRY IT WITH
Full-bodied tomato sauces, cheese and black pepper, or a Puttanesca sauce.
Cooking time
Cooking time
11-12 minutes
Diameter
Diameter
⌀ 2,20 mm
AVERAGE NUTRITIONAL VALUES FOR 100G
Energy1500 Kj / 354 kcal
Grassi
di cui acidi grassi saturi
1,2 g
0,3 g
Carbohydrates
of which sugars
71 g
3,2 g
Fibre3,5 g
Protein13 g
Salt0 g
Ingredients

Durum wheat semolina, water.
May contain traces of soy, mustard and lupin.

Country of Cultivation
Italy
Country of milling
Italy

RECOMMENDED RECIPES USING THIS PASTA

DISCOVER OTHER SHAPES

Alfabeto

N. 890

Say it with Bragagnolo.

Fusilli

N. 857

A vortex of goodness.

10,00 €

Pennoni rigati

N. 850

Extra thick, extra flavour!

10,00 €

Linguine

N. 811

Hailing from Genoa, to win over hearts across Italy.

10,00 €

Via Castellana, 34
31039 Riese Pio X (TV)
info@pastificiobragagnolo.it
+39 0423 7541
P.IVA IT03368700260
REA: TV 266618
CAP.SOC.: 22.948.260,00 €.

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